Mini Chocolate Cupcakes

OGGS® Mini Chocolate Cupcakes are the delicious mid-afternoon treat that’s better for the planet. Packaged in a 100% recycled plastic tray. Perfectly plant-based and under 98 kcal each.
CHOCOLATE FROSTING: Sugar, Oats, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oil (Rapeseed Oil, Sustainable Palm Oil, Sunflower Oil), Aquafaba (Water, Chickpea Extract, Antioxidant: Ascorbic Acid), Cocoa Powder, White Stars (Sugar, Cocoa Butter, Potato Starch, Rice Flour, Corn Starch, Natural Flavour), Humectant: Glycerine; Wheat Gluten, Water, Faba Bean Protein, Invert Sugar Syrup, Modified Potato Starch, Wheat Starch, Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Hydrogen Carbonate; Maize Starch, Salt, Acidity Regulators: Citric Acid, Potassium Carbonate; Dextrose, Preservative: Potassium Sorbate; Stabiliser: Xantham Gum, Emulsifiers: E475, E471, E477, E481, Flavouring, Colours: Annatto Bixin, Circumin. VANILLA FROSTING: Sugar, Oats, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oil (Rapeseed Oil, Sustainable Palm Oil, Sunflower Oil), Aquafaba (Water, Chickpea Extract, Antioxidant: Ascorbic Acid), Humectant: Glycerine; Cocoa Powder, Wheat Gluten, Faba Bean Protein, Invert Sugar Syrup, Modified Potato Starch, Wheat Starch, Raising Agents: Disodium Diphosphate, Potassium Bicarbonate, Sodium Hydrogen Carbonate; Maize Starch, Salt, Dextrose, Preservative: Potassium Sorbate; Stabiliser: Xantham Gum, Emulsifiers: E475, E471, E477, E481, Flavouring, Colours: Annatto Bixin, Circumin.   Allergens are highlighted in bold. Made in a factory that handles Soya, Egg & Milk*
(Typical values expressed in grams unless otherwise stated)
Per  100gmsPer cake (20g)
Energy (kcal)37876
Energy (kj)1575315
Fat20.44.1
  of which Saturates4.40.9
Carbohydrates37.97.6
  of which sugars24.14.8
Fibre1.70.3
Protein5.71.1
Salt0.370.07
Made in a factory that handles Soya, Egg & Milk
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