Scrambled Oggs

NEW! Scrambled OGGS®

Fluffy Scrambles on Toast, Savoury Omelettes and Quiches, Creamy Carbonaras, Yorkshire Puddings and so much more.

  • 100% Plant-Based
  • Source of Protein
  • 60% Less CO2e than eggs
Water, Sunflower Oil, Chickpea Protein Concentrate, Maize Starch, Thickener: Methyl Cellulose, Emulsifier: Sunflower Lecithin, Acid (Lactic Acid), Inactive Yeast, Gelling Agent: Gellan Gum, Natural Flavourings, Black Salt, Sugar, Firming Agent: Calcium Carbonate, Asafoetida, Acidity Regulator: Trisodium Citrate Dihydrate, Black Pepper, Colouring: Beta Carotene.
Per  100g Per Serving (110g)
Energy (kJ) 576 634
Energy (kcal) 139 153
Fat 9.7 11.0
     of which Saturates 1.2 1.3
Carbohydrates 6.8 7.5
     of which Sugars 0.2 0.2
Fibre 2.6 2.9
Protein 4.7 5.2
Salt 0.24 0.26

FIND SCRAMBLED OGGS® IN THE CHILLED MEAT FREE AISLE,
OR CLICK BELOW TO ORDER ONLINE:

HOW TO USE SCRAMBLED OGGS®

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